For many years we sat back in awe of the way our grandma “”Mammy”” was able to provide mass amounts of food to friends, family and large church functions. Mammy taught us many of the recipes we use today which WOW our customers. PorkChop & Bubba’s BBQ started as a competition team competing on the pro tour with KCBS (Kansas City BBQ Society) and CBBQA. (California BBQ Association) Our success quickly became a career. Our PitMaster is a fully trained chef with a passion for southern and traditional BBQ, but we can do many other styles as well. We look forward to sharing our love of food and service with you.
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